Bali Island Drift

Rich, smooth, and indulgent, Bali Island Drift captures the character of one of the world's most unique coffee-growing regions. Grown in the volcanic highlands of Bali, this medium-dark roast delivers a luxurious cup with deep sweetness and a full-bodied finish.

Coffee Details

Tasting Notes: Dark Chocolate, Molasses, Brown Sugar

Roast Level: Medium-Dark Roast

Grind: Standard or Whole Bean

Region: Kintamani, Bali, Indonesia

Grower: Smallholder Farmers of Kintamani

Variety: Bourbon, Typica, Catimor

Altitude: 1200-1600 M

Soil: Volcanic Loam

Process: Hand picked, wet-hulled, and dried on raised beds

☕🌊Fresh roasted to order and crafted for coastal living.